
Asian Dumplings in New York City
There will be two types of fillings available to make: ground beef and veggie, or a vegan filling. You will learn the techniques to steam and deep fry the dumplings. Guests will also learn to make two types of ponzu dipping sauces. Once you have created your masterpieces, you will then plate up and enjoy eating your creations!
Prices may vary slightly on the provider's site — you could get an extra discount at checkout.