Workshop
Make Your Own Nukadoko: Japanese Fermentation Pickles Workshop
Join a hands-on nukadoko workshop and discover the tradition of Japanese pickling. Learn about fermentation culture, taste seasonal pickles, and take home the nukadoko you create. It’s one of Japan’s traditional healthy foods, often said to be a secret to Japanese longevity. Family-friendly, with English and Japanese support.
From
€71.59
Prices may vary slightly on the provider's site — you could get an extra discount at checkout.