Chocolate Making Class "From the Cocoa Bean to the Bar" at Chocomuseo in Cusco

Chocolate Making Class "From the Cocoa Bean to the Bar" at Chocomuseo in Cusco

Participate in a chocolate preparation workshop in Chocomuseo. This two-hour workshop takes you through all the steps of chocolate manufacturing process from the cacao harvest, including the history of its manufacture in Peru. For the preparation, use black or milk chocolates. Also, you have the option of preparing cacao tea or hot chocolate.

Prices may vary slightly on the provider's site — you could get an extra discount at checkout.