
Japanese Sake Tasting & Wagyu Sukiyaki Cooking Class in Tokyo
Experience Japanese culinary culture in Tokyo through an immersive class that combines sake tasting and Wagyu sukiyaki cooking. Learn how sake changes with temperature, enjoy food pairings, and watch a professional chef’s vegetable carving demonstration while your sukiyaki simmers. Then cook and savor your own hot pot with premium Wagyu beef, paired perfectly with sake.
Prices may vary slightly on the provider's site — you could get an extra discount at checkout.