Tour in Pisac and Ollantaytambo with visit to a farm and Andean gourmet food.
The sacred valley of the Incas is not only its imposing archaeological monuments but also its history and living traditions, in addition to its way of life and its exquisite cuisine. Our experiential sacred valley tour called living the traditions of the sacred valley, allows you to visit the archaeological centers of Pisac, Ollantaytambo and Chincheros at your own pace due you have a private tour guide. Visit a local farm to harvest and cultivate the food products of the valley and feed guinea pigs who lives in the family’s kitchen. You will also learn to prepare Chicha, the typical drink of the Andes, and cook and taste a delicious Pachamanca, an Andean barbecue cooked with hot stones underground.
Prices may vary slightly on the provider's site — you could get an extra discount at checkout.