
Apulian Cooking Class with Aperitif and Wine in Polignano a Mare
This activity is special because it offers an authentic immersion into Puglian culinary tradition, guided by an experienced local lady. You will learn to make orecchiette and cavatelli, two of the most famous types of Puglian pasta, directly from someone who holds the secrets of these ancient recipes.
Prices may vary slightly on the provider's site — you could get an extra discount at checkout.