Pasta, Ravioli and Tiramisù Making Class in Rome

About

Join an English-speaking chef and discover the secrets of cooking three authentic Italian dishes from scratch, with this cooking class in Rome. Become a master of making homemade pasta, ravioli and delicious tiramisù, and enjoy the fruits of your labor afterward, while sipping Italian wine. No clean up! You'll be greeted by a bartender with a spritz and homemade cheese and pepper chips. After this brief warmup, you and the chef will prepare three great classics of Italian cuisine: fresh pasta, homemade ravioli and indulgent tiramisù. Each participant has a single station to work from, a wooden board, an apron, and a rolling pin. Once your hand-on experience is finished, sit down in the cozy restaurant or on the outdoor terrace to enjoy your homemade creations. Tomato bruschetta and another drink are included in the menu too, so you will not be hungry or thirsty! Join the social table, and sip wine with your new friends!